Welcome to Fogot Restaurant, a culinary gem nestled in El Palau d'Anglesola, Spain. With its hidden location just off the highway, this intimate eatery offers a menu that rivals some of Europe's finest establishments. Customers rave about the extraordinary flavors and meticulous presentation, declaring the fish croquettes, cod, and paella must-tries. Desserts here are said to be pure bliss, leaving diners craving more.
Amidst the stunning Catalonian backdrop, patrons have enjoyed a delightful lunch menu at an unbeatable price of just 18 Euros, showcasing fresh and delicately prepared options. Though service may require a touch of patience, the friendly ambiance and welcoming owner, Laura, ensure a memorable experience. With a limited capacity of around 50 guests, reservations are highly recommended. Don’t miss the chance to indulge in this exquisite dining adventure!
